Our menus change with the seasons. Below is a sample lunch menu to illustrate what we offer.
Call us at 802-843-2255 to discover our daily specials and weekly dinner menu.
Our Dinner To Go Menu (DTG) changes weekly.
Below is a sample menu. DTG is offered Monday, Wednesday and Friday.
— Monday —
housemade ricotta gnocchi, wild mushrooms, thyme + parmesan served with an arugula salad
— Wednesday —
roast whole chicken with crispy herb potatoes and a side salad (serves 2-4)
— Friday —
chicken souvlaki with roasted peppers and eggplant, marinated cherry tomatoes + feta served with MKT pita and tzatiki